Khichu is a well-liked Gujarati snack or facet dish. Topped with a little bit oil and methi masala, it is probably the least difficult Indian snacks recipes. It really is traditionally utilized to make papad.  You could even provide it as being a tasty appetizer. Imarti is often a dessert https://ethnicindiangrocer.com.au/cosm-toothpaste-colgate-active-salt-lemon-200gm-a-fresh-and-effective-oral-care-solution/