We start by reducing the kunafa pastry until eventually fine and toast them around small warmth on pan right until golden. This might take 3-5 minutes. Stir this nicely to prevent burning, in the event you don’t toast this well the bars won't have that essential crunch in each bite. https://whatisdubaichocolate83703.blogmazing.com/33920662/the-greatest-guide-to-dubai-chocolate-bar-price