Turbinado sugar, a raw sugar, is partially refined, preserving some of the all-natural molasses from sugarcane. This gives it a distinct refined caramel flavor and light brown shade. The big, crunchy crystals of turbinado sugar make it specially common to be a crunchy topping for baked goods like muffins and https://lukaswwvtd.look4blog.com/70086638/top-latest-five-turbinado-sugar-glycemic-index-urban-news