Return the beef into the pan and pour the sauce in excess of the beef. Stir fry the beef and vegetables until eventually the sauce starts to thicken, about 2-3 minutes. If You should use paprika instead for chili powder will depend on the specific dish you might be making https://redchilipeppercrushedmixe80253.newsbloger.com/31483681/about-sweet-paprika-whole