Just about every visitor should have a slender knife, a crab mallet and various rolls of paper towels should be to the table, if possible by using a vertical paper towel holder. Condiments like melted butter, previous bay, and cider vinegar is usually served alongside ramekin dishes for dipping. (Incidentally, https://hectorcbbyv.izrablog.com/31392500/5-easy-facts-about-where-do-green-crabs-live-described